Saturday, August 3, 2013

Pasta with tomatoes and basil


Basil, tomatoes, and Parmesan cheese. these are some of my favorite things! Also, Rubaeus beer, which is a beer brewed with pure raspberries.  this makes a pretty darn good dinner, even though Ed is out of town.  Fresh tomatoes and basil on pasta with lots of Parmesan, really is one of the best ways to eat fresh pasta.  I highly recommend you try it!  For the real Alex – experience, eat it out of the mixing bowl straight from the pot!

With this sort of meal, you have to finish it with fresh peaches. Now THAT makes for true summer dinner!  Even better, you can cook it in the time it takes pasta to cook, so basically, seven minutes. Add some olive oil, some salt, and plenty of cheese and you're ready to go.

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